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Description
Product information
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This versatile Round Cast Iron Casserole is expertly crafted from premium cast iron with a vibrant glaze. This kitchen essential excels on all stovetops including induction, and transitions seamlessly from oven to table. From comforting soups and stews to delicious bread and cakes, it’s your go-to for a wide range of culinary creations.
Signature 4.2 Litre Round Cast Iron Casserole, 24cm
Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit
Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss
Retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient
Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in
The heat-resistant knob (up to 260°C) is designed for a better grip, even when using oven gloves to lift the lid
Ergonomic handles for easy transition from hob to oven to table
Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer
Durable enamel coating is hygienic, doesn't retain odours and is easy to clean
Base will never warp, maintaining the pot's stability
Requires no seasoning and is suitable on all stovetop surfaces
Oven, grill, freezer and dishwasher safe
About Le Creuset Cast Iron
Le Creuset’s enamelled cast iron cookware is renowned for its exceptional heat retention that transforms ordinary meals into flavourful delights. Seamlessly transitioning from stovetop-to-oven-to-table, these exquisite pieces are versatile and elegant. Available in a stunning array of captivating colours, Le Creuset’s cast iron cookware not only enhances your cooking experience but also adds a splash of colour to your kitchen.
